Hazelnut Spread


This heavenly, melt in the mouth, chocolatey spread will never make you want to reach for the shop bought stuff again! 

Made from real natural ingredients this hazelnut spread is the real thing. It can never be compared to Nutella which only contains 13% hazelnuts with tonnes of sugar. Plus it has SO much more flavour and texture without the sugar as you get the real taste of nuts and chocolate making it very addictive (believe me you'll probably be going back into the jar for more!)

When it's refrigerated it's not too dense and is perfectly spreadable on your toast, cake or topped on your morning porridge for extra indulgence! Don't worry when you're making it if it's too runny, if you are wanting a smoother paste you can easily sieve it and will firm up in the fridge for the ideal consistency.

The spread can be kept in the fridge for 1 and a half to 2 weeks at the most. Trust me you HAVE got to make this. If you do please share it and tag @ellyjoy, we love to see your creations! 

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